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Home / Publications / Better Crops With Plant Food
Vol. C (100) 2016, No 3.

Vol. C (100) 2016, No 3.
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Publications /

Better Crops With Plant Food

A Publication of the International Plant Nutrition Institute (IPNI)

Vol. C (100) 2016, No 3.

IPNI Board of Directors Elects New Officers

2016 Annual IPNI Program Report: Connections, Leadership, and Building Partnerships

Estimation of Organic Nutrient Sources and Availability for Land Application
Shutian Li, Xiaoyong Liu, and Wengcheng Ding

Fertilization Impacts on Productivity and Profitability of Potato
Hirak Banerjee, Sudarshan Dutta, Lalita Rana, Krishnendu Ray, Sukamal Sarkar, and Kaushik Majumdar

Analysis of Crop Nutrient Response Patterns to Guide Site-Specific Fertilizer Recommendations
Job Kihara, Samuel Njoroge, and Shamie Zingore

Proactive Stakeholder Program Measures On-farm Effectiveness of Conservation Practices that Reduce Fertilizer and Manure Nutrient Loss
Andrew Sharpley, Mike Daniels, Larry Berry, Cory Hallmark, and Lee Riley

IPNI Science Award – Nominations Are Due September 30

In-Season Decision Support Tools for Estimating Sidedress Nitrogen Rates for Corn
Bee Khim Chim, Paul Davis, Tyler Black, and Wade Thomason

Impact of Soil Applied Potassium on Cotton Yield and Profitability
Mike Stewart and Gaylor D. Morgan

Frontiers of Potassium Science – Now Accepting Short Abstracts for Papers

When does 1 + 1 ≠ 2?
Terry Roberts

Vol. C (100) 2016, No. 1


Vol. C (100) 2016, No 2.


Vol. C (100) 2016, No 3.


Vol. C (100) 2016, No 4.


Please Note

The agronomic programs of the International Plant Nutrition Institute (IPNI) ceased operations on April 1, 2019. The ipni.net website will remain online until the end of 2019, but no further updates will be made. Questions about past IPNI operations and projects can be forwarded to the International Fertilizer Association, The Fertilizer Institute, or Fertilizer Canada.



IPNI's Mission

The mission of IPNI is to develop and promote scientific information about the responsible management of plant nutrition for the benefit of the human family.

IPNI is a global organization with initiatives addressing the world's growing need for food, fuel, fiber and feed. There is widespread concern for issues such as climate change and relationship of crop production to the environment and ecosystems, and IPNI programs are achieving positive results. Best management practices (BMPs) for nutrient stewardship encourage the concept of applying the right product (source), at the right rate, at the right time, and in the right place.

View The 2018 Program Report

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