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Better Crops With Plant Food

A Publication of the International Plant Nutrition Institute (IPNI)

Vol. CII (102) 2018, No. 4

IPNI Scholar Award Recipients - 2018
IPNI

Connecting Crop Nutrient Use Efficiency to Future Soil Productivity
Fernando O. García, Andrés Grasso, María Fernanda González Sanjuan, Adrián Correndo, and Fernando Salvagiotti

How Can Soil P Balance Influence Soil Test P? A case study from the Argentinian Pampas
Florencia A. Sucunza, Flavio H. Gutiérrez Boem, Fernando O. García, Miguel Boxler, and Gerardo Rubio

In the News: IPNI Expands Its African Programs; IPNI Staff Honored by American Society of Agronomy; New Edition Available for Popular Fertigation Manual
IPNI

The Identification of Management Strategies that Target Multiple Nitrogen Loss Pathways (Part 3 of 3)
Tai McClellan Maaz and Cliff Snyder

Response of Cacao Seedlings to Fertilizer
Thomas Oberthür, Marianne Samson, Noel Janetski, Kate Janetski, and Myles Fisher

Nutrient Uptake and Distribution in Black Pepper
Nerrisa Paduit, Mirasol Pampolino, Tin Maung Aye, and Thomas Oberthür

Revealing the Effects of Potassium on Rice Roots under Moisture Stress
Kirti Bardhan, Dipika S. Patel, and Dhiraji P. Patel

Save the Dates: 13th Western Nutrient Management Conference; InfoAg International Conference; 16th International Symposium on Soil and Plant Analysis
IPNI

In the News: Annual IPNI Photo Contest Deadline Approaching
IPNI

Modernization, Yes, but Follow Agronomic Principles
Luís Prochnow