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Home / Publications / Plant Nutrition Today
Fall 2008

Fall 2008
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Publications /

Plant Nutrition Today

A Publication of the International Plant Nutrition Institute (IPNI)

Fall 2008

MANAGING PLANT NUTRIENTS FOR THE WORLD FOOD CRISIS
Dr. Tom Bruulsema

CROP ROTATIONS CAN HELP UTILIZE PLANT NUTRIENTS MORE EFFECTIVELY
Dr. Thomas L. Jensen

GET THE MOST FROM FERTIGATION
Dr. Robert Mikkelsen

AVERAGE NUTRIENT REMOVAL RATES FOR CROPS IN THE NORTHCENTRAL REGION
Dr. T. Scott Murrell

CONSIDERATIONS FOR CONDUCTING ON-FARM RESEARCH
Dr. Steve Phillips

THE INCREASING DEPTH OF CROP NUTRITION
Dr. Harold F. Reetz

NUTRIENT INPUTS AND COOL SEASON FORAGE GRASSES
Dr. W.M. (Mike) Stewart

Issue #1 2018


Issue #2 2018


Issue #3


Issue #4


Issue #1 2017


Issue #2 2017


Issue #3 2017


Issue #4 2017-2018


Spring 2016


Summer 2016


Issue #3 2016


Issue #4 2016-2017


Spring 2015


Summer 2015


Fall 2015


Winter 2015


Spring 2014


Summer 2014


Fall 2014


Winter 2014


Spring 2013


Summer 2013


Fall 2013


Winter 2013-2014


Spring 2012


Summer 2012


Fall 2012


Winter 2012-2013


Spring 2011


Summer 2011


Fall 2011


Winter 2011-2012


Spring 2010


Summer 2010


Fall 2010


Winter 2010-2011


Spring 2009


Summer 2009


Fall 2009


Winter 2009-2010


Spring 2008


Summer 2008


Fall 2008


Winter 2008-2009


Spring 2007


Summer 2007


Fall 2007


Winter 2007-2008


Please Note

The agronomic programs of IPNI outside Canada ceased operations on April 1, 2019. This website remains online to provide a repository of past IPNI publications. Questions about past IPNI operations and projects can be forwarded to the International Fertilizer Association, The Fertilizer Institute, or Fertilizer Canada.



IPNI's Mission

The mission of IPNI is to develop and promote scientific information about the responsible management of plant nutrition for the benefit of the human family.

IPNI is a global organization with initiatives addressing the world's growing need for food, fuel, fiber and feed. There is widespread concern for issues such as climate change and relationship of crop production to the environment and ecosystems, and IPNI programs are achieving positive results. Best management practices (BMPs) for nutrient stewardship encourage the concept of applying the right product (source), at the right rate, at the right time, and in the right place.

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