Download the Catalog of educational materials from the International Plant Nutrition Institute. The catalog is complete with order forms and instructions on ordering from IPNI.
4R Plant Nutrition Manual: A Manual for Improving the Management of Plant Nutrition
The 4R Plant Nutrition Manual includes chapters on the scientific principles behind each of the four R's or "rights". It discusses adoption of 4R practices on the farm, approaches to nutrient management planning, and measurement of sustainability performance. Metric and U.S./Imperial units versions are available. 130 pages, 8.5 x 11 in. wire bound.How to Order
A Guide to Identifying and Managing Nutrient Deficiencies in Cereal Crops
A new booklet has been developed by the IPNI South Asia Program in cooperation with the International Maize and Wheat Improvement Center (CIMMYT). It is a 50-page field guide (8 1/2 x 11 in. size, wire-o bound) designed to describe the underlying causes of nutrient deficiencies in maize, wheat, rice, sorghum, pearl millet, and barley, with tips on how they might be prevented or remedied. Hundreds of excellent deficiency photographs provided by the authors and IPNI will allow the user of this field guide to understand the development of nutrient deficiency symptoms through the growth stages of the crop.Read NowVisit Store
Minerals in Plant and Human Nutrition and Health
This book is intended for those with an interest in the nutritional qualities of plants and humans ... and the link between them. Human and plant nutrition are closely intertwined. Fertilization practices influence the quality and nutritional content of food. If plants are fertilized properly, the food produced from them will be healthy and nutritious. This book is a great reference uniquely of use to both those in the professions of agronomy and medicine.
Plant Nutrition Diagnostics: Broccoli
As part of an expanding series, this book provides readers with a valuable diagnostic tool through its unique collection of photographs documenting nutrient deficiency symptoms in broccoli. Once the underlying deficiency is known, strategies can be developed that help avoid losses in crop yield or quality. This book begins by providing generalized information on plant nutrient deficiency, which is followed by hundreds of images with accompanying text descriptions documenting deficiency symptoms for nitrogen, phosphorus, potassium, calcium, magnesium, sulfur, boron, copper, iron, and zinc.
Soil Fertility Manual (Bound with cover)
The Soil Fertility Manual was first published in 1978. Since then, agriculture has seen many changes, such as adoption of conservation tillage, biotechnology, precision farming, and others. But the basic principles of soil fertility and agronomy have not changed. The underlying concepts of efficient nutrient management remain the same. The purpose of this manual is to help fertilizer dealers, crop advisers, Extension workers, consultants, teachers, and agronomists give farmers sound agronomic advice. The manual provides the reader with a working knowledge of essential soil-plant relationships, principles of nutrient management and the use of aglime, and a discussion of the unique balance of agriculture and the environment. It provides answers to common questions, and studied carefully, will motivate the reader to further learning and understanding about the fundamentals of crop production. The manual is useful as a self-study guide and can provide the basis for short courses or soil fertility workshops. It acts as a supplement to university textbooks and is an excellent resource for those preparing for the International Certified Crop Adviser (CCA) exams. 200 plus pages, 8.5 x 11 spiral bound.Visit Store