Phosphorus, Potassium and Sulfur on Malt Barley


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Project Leader:
Ross McKenzie,
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Agriculture Centre,
Alberta Agriculture, Food and Rural Dev.,
Bag Service 3014,
Lethbridge,
AB,
T1J 4C7

(403-381-5842)
ross.mckenzie@gov.ab.ca

Staff Member: Dr. Adrian Johnston ajohnston@ppi-ppic.org

AB-22

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Determine the effect of phosphorus, potassium and sulfur on the yield and quality parameters of malt barley across the agro-ecological regions of Alberta.