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Project Leader:
Ray Lamond,
Details +

Department of Agronomy,
Kansas State University,
2014 Throckmorton Hall,
Manhattan,
KS,
66506-5507

(785-532-5776, fax: 785-52-6315)
rlamond@bear.agron.ksu.edu

Staff Member: Dr. Mike Stewart

KS-31F

Project Details:

Evaluate Cl sources (NaCl, slow release NaCl, Kcl and MgCl2) and rates (10 and 20 lb Cl/A) on winter wheat.